Poudreuse is a delightful, wood-and stone-built Savoyard chalet, nestled on the mountainside at Sainte Foy ski resort. It has spectacular views across the Tarentaise valley to the Aiguille Rouge and Mont Pourri mountains, and is just a 50-metre walk from the pistes. (See map)

The 160m2 accommodation for up to 10-12 people is on 2 floors comprising :

Lower floor
- 2 parking spaces in communal garage

Entrance floor

- Tterrace with garden furniture and barbecue
- Entrance hall with ski & boot storage; 2 separate WC's

- 1 twin room with ensuite shower & washbasin;
- Double bedroom with ensuite bath/shower, wash basin and separate toilet
- 1 twin bedded room
- 1 bunk bedded room
- Separate shower room with washbasin

Upper Floor
- Large, open, sunny sitting/dining room, with floor to ceiling windows opening onto the balcony and offering stunning views of the valley and surrounding peaks. Wood fire. TV/DVD/CD player. 3 single sofa-beds
- Well equipped kitchen area
- Large family bedroom with double bed, bunks, ensuite shower, wash basin and WC
- Separate WC

As it is a private home, the chalet has a very high quality of furnishings and equipment throughout with plenty of storage space. There's very efficient under floor heating and convection heaters, and plenty of hot water. A good selection of books, DVDs, and games are provided.

Please note that the chalet is strictly NON-SMOKING and ANIMALS ARE NOT ACCEPTED.

Winter Prices and Availability
The chalet is available on a fully catered basis to include breakfast, après-ski tea and cakes, and a 4-course dinner with wine and coffee. A two-course children's supper is available if required.

Our chalet staff are carefully chosesn for their outgoing personalities, experience and maturity, but especially for their cooking skills.
Breakfast is a generous buffet-style affair with orange juice, fresh fruit, yoghurts, cereals, freshly baked croissants, bread, jams, tea, coffee or hot chocolate. When you return from skiing, tea will be laid out ready for you to help yourselves, including freshly baked cake or biscuits. An early two-course children's supper can be served upon request. Dinner will be Cordon Bleu standard with 4 courses, including a selection of local cheeses, served with our quality A.O.C. house wines, followed by coffee. We are happy to cater for vegetarians, and others with special dietary needs. One night each week we do not provide dinner and ask you to eat out at one of the many local restaurants.